Our Menu
Always evolving & changing, our menu features seasonal ingredients from local farmers and makers. We offer gluten free, vegetarian, and vegan options at breakfast and lunch and are always happy to customize meals to meet your dietary needs.
Breakfast
Breakfast served all day!
BREAKFAST PLATES
Hippy Hash Skillet – Two eggs scrambled together with freshly grated potatoes, bacon, sausage, ham, spinach, green pepper, mushroom, tomato, onion, cheese. Make it vegan with PlantFare.
Classic Egg Breakfast – Two eggs, homefries, and buttered white, wheat, rye, sourdough, English muffin, or biscuit.
Salsa de Huevos – A humble breakfast from Mexico and a staff favorite, features two eggs scrambled in homemade salsa, refried beans, and corn tortillas. Make it vegan with PlantFare.
Biscuits & Gravy – Fresh baked biscuit smothered with our homemade chorizo sausage gravy. Served with two eggs.
OMELETTES
Served with your choice of white, wheat, rye, sourdough, English muffin, or fresh baked biscuit.
Western – Three eggs, ham, tomato, onion, green pepper, shredded cheese.
Veggie – Three eggs, green pepper, tomato, onion, mushroom, spinach, shredded cheese.
Build Your Own – Three eggs, your choice of meat and 3 toppings.
– ham, bacon, turkey bacon, vegan mushroom bacon, sausage, chorizo, or scrapple.
– onion, tomato, green pepper, spinach, mushroom, jalapeno, salsa, black olive
– American, Swiss, cheddar, provolone
– Avocado
– Additional Toppings
– Extra Meat
SAMMIES & BURRITOS
The BBK – Two fried eggs, bacon, sharp cheddar, avocado, red onion, roasted garlic aioli on toasted white, wheat, rye, or sourdough.
Classic Egg Sandwich – Two eggs scrambled, American cheese on buttered white, wheat, rye, sourdough, or English muffin.
Add bacon, chorizo, sausage, scrapple.
Southern Chicken Biscuit – Fresh baked biscuit, fried chicken breast, fried egg, bacon, sharp cheddar.
Add a side of chorizo gravy.
Veggie Burrito – Three eggs, tomato, onion, green pepper, mushroom, homemade salsa, shredded cheese, in a flour tortilla.
Burrito con Carne – Your choice of bacon, sausage, chorizo, or ham, three eggs, homemade salsa, shredded cheese, in a flour tortilla.
Add veggies: onion, tomato, green pepper, mushroom
PANCAKES
Served with real maple syrup and whipped butter.
Buttermilk Pancakes – Two or three pancakes with your choice of bacon, turkey bacon, vegan mushroom bacon, sausage, chorizo, or scrapple.
Blueberry Pancakes – Three pancakes with fresh blueberries and your choice of bacon, turkey bacon, vegan mushroom bacon, sausage, chorizo, or scrapple.
Chocolate Chip Pancakes – Three chocolate chip pancakes and your choice of bacon, turkey bacon, vegan mushroom bacon, sausage, chorizo, or scrapple.
Cinnamon Roll Pancakes – Three cinnamon roll pancakes and your choice of bacon, turkey bacon, vegan mushroom bacon, sausage, chorizo, or scrapple.
Kid’s Silver Dollar Pancakes – Mini pancakes served with a slice of bacon, turkey bacon, or a sausage patty.
Add an egg
A LA CARTE
Legendary Scones
Bagel
Pancake
Fruit Cup
Bacon, *Chorizo, *Sausage, Scrapple
*Our very own recipes produced locally by MeatCrafters
Homemade Salsa
Avocado
Egg, Any Style
COFFEE & TEA
Proudly serving Open Seas Coffee, a small batch roaster in Stevensville, Maryland.
Hot Coffee
Iced Coffee
Hot Tea: Choose from a variety of classic and herbal teas.
Lunch
Open daily from 7:30 AM – 3:00 PM
SUBS
Served with a choice of house chips, kale salad, tomato cucumber salad, or potato salad (V, GF). Substitute fries or side salad
Philly Cheesesteak – Shaved beef, provolone, grilled onions, lettuce, tomato, hots, & mayo on a fresh sub roll.
Chicken Cheesesteak – Shaved lemon pepper chicken, grilled onions, lettuce, tomato, mayo, & hots on a fresh sub roll. Make it vegan with PlantFare.
Italian Cold Cut – Sliced ham, salami, capicola, pepperoni, provolone, hots, lettuce, tomato, onion, and our house dressing on a fresh sub roll.
BURGERS
Vegan Burger – Beyond burger topped with lettuce, tomato, onion, ketchup, & mustard.
Add avocado
Banh Mi Burger – Ground turkey seasoned with lemongrass, chili paste, & garlic topped with pickled carrots, jalapeno, cilantro, cucumber, and sriracha mayo.
SANDWICHES & WRAPS
Served with our house chips. Substitute fries or side salad
Chicken Biscuit – Fried chicken breast & sriracha honey on a fresh baked biscuit.
Gyro – Served on a pita with tzatziki sauce, choose classic lamb & beef or grilled chicken. Topped with lettuce, tomato, onion, & feta. Make it vegetarian.
Chipotle Chicken Panini – Grilled chicken, bacon, avocado, provolone and chipotle mayo on sourdough.
Southwest Chicken Wrap – Grilled chicken, corn salsa, lettuce, tomato, shredded cheese, & our Southwest ranch dressing. Make it vegetarian.
Buffalo Chicken Grilled Cheese – Grilled chicken, bacon, provolone, buffalo sauce, ranch, and blue cheese crumbles on sourdough.
Grilled Veggie Wrap – Eggplant, zucchini, yellow squash, bell peppers, roasted red pepper, balsamic vinaigrette, & feta.
Classic Deli – Choose ham, turkey, tuna salad, chicken salad, or egg salad on white, wheat, rye, sourdough, or a wrap.
Add bacon or avocado
BLT – Bacon, lettuce, tomato, and mayo on white, wheat, rye, or sourdough.
Add avocado
Mom’s Grilled Cheese – American cheese on buttered white, wheat, rye, or sourdough.
GRAIN BOWLS
Honey Chipotle Chicken Bowl – Grilled chicken, avocado, tomato, cilantro, and honey lime dressing served over a bed of quinoa. Make it vegan with PlantFare.
Banh Mi Bowl – Ground turkey meatballs seasoned with lemongrass, chili paste, & garlic, pickled carrots, cucumber, jalapeno, cilantro & sriracha mayo over a bed of quinoa.
SALADS
Add grilled chicken, shrimp, egg salad, chicken salad, or tuna salad.
Harvest Salad – Romaine, quinoa, pumpkin seeds, roasted sweet potato, red onion, and feta.
Greek Salad – Romaine & locally sourced mixed greens topped with tomato, black olive, cucumber, feta, pepperoncini, and our house dressing.
Cobb Salad – Locally sourced mixed greens topped with grilled chicken, tomato, avocado, bacon, egg, red onion, & blue cheese. Served with our homemade Dijon Vinaigrette.
Side Salad – mixed greens, cherry tomatoes, cucumbers, shredded carrots.
SOUPS & SIDES
Roasted Tomato Soup – cup/bowl
Soup of the Day – cup/bowl
House Chips
French Fries
Hard Boiled Eggs